Deficiency Records for Newport Health Care Center
Updated as of November 01, 2019
This is not the most recent data for Newport Health Care Center. For the most recent information, click here.
A list of the most recent deficiencies for Newport Health Care Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician. | Health | 2019-04-03 | 2019-05-07 | N |
| Establish emergency prep training and testing. | Fire Safety | 2019-04-03 | 2019-05-02 | N |
| Establish staff and initial training requirements. | Fire Safety | 2019-04-03 | 2019-05-02 | N |
| Conduct testing and exercise requirements. | Fire Safety | 2019-04-03 | 2019-05-02 | N |
| Observe each nurse aide's job performance and give regular training. | Health | 2019-04-03 | 2019-05-02 | N |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2019-03-19 | 2019-04-19 | Y |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2019-03-19 | 2019-04-19 | Y |
| Provide and implement an infection prevention and control program. | Health | 2019-03-19 | 2019-04-19 | Y |
| Develop and maintain an Emergency Preparedness Program (EP). | Fire Safety | 2019-04-03 | 2019-04-17 | N |
| Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2019-04-03 | 2019-04-08 | N |
| Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. | Health | 2019-04-03 | 2019-04-08 | N |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2019-04-03 | 2019-04-08 | N |
| Ensure residents have reasonable access to and privacy in their use of communication methods. | Health | 2019-04-03 | 2019-04-06 | N |
| Implement gradual dose reductions(GDR) and non-pharmacological interventions, unless contraindicated, prior to initiating or instead of continuing psychotropic medication; and PRN orders for psychotropic medications are only used when the medication is ne | Health | 2019-04-03 | 2019-04-05 | N |
| Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. | Health | 2019-03-19 | 2019-04-03 | Y |
| Dispose of garbage and refuse properly. | Health | 2019-03-19 | 2019-03-22 | Y |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2018-08-14 | 2018-08-16 | Y |
| Protect each resident from all types of abuse such as physical, mental, sexual abuse, physical punishment, and neglect by anybody. | Health | 2018-08-14 | 2018-08-16 | Y |
| Provide care by qualified persons according to each resident's written plan of care. | Health | 2018-08-14 | 2018-08-16 | Y |
| Provide appropriate treatment and care according to orders, resident?s preferences and goals. | Health | 2018-08-14 | 2018-08-16 | Y |
| Safeguard resident-identifiable information and/or maintain medical records on each resident that are in accordance with accepted professional standards. | Health | 2018-08-14 | 2018-08-16 | Y |
| Conduct and document a facility-wide assessment to determine what resources are necessary to care for residents competently during both day-to-day operations and emergencies. | Health | 2018-04-25 | 2018-06-22 | N |
| Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician. | Health | 2018-04-25 | 2018-05-21 | N |
| Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals. | Health | 2018-04-25 | 2018-05-18 | N |
| Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. | Health | 2018-04-25 | 2018-04-26 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2018-04-25 | 2018-04-26 | N |
| Make sure that paid feeding assistants 1) completed training; 2) work under the supervision of a RN or LPN; and 3) feed only residents who have no complicated feeding problems. | Health | 2017-04-05 | 2017-04-20 | N |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2017-04-05 | 2017-04-05 | N |
